Daily Nutmeg

Evangelos Topalidis outside Kalimera - New Haven, CT

Temple on Temple

Evangelos Topalidis wants to cook for you. You should want him to cook for you, too. The passionate chef-owner of newish Greek eatery Kalimera speaks of food as sustenance not...

Temple on Temple

Evangelos Topalidis wants to cook for you. You should want him to cook for you, too. The passionate chef-owner of newish Greek eatery Kalimera speaks of food as sustenance not...

Amelia Reese Masterson, Kate Rebernak and employees of Framework at Sanctuary Kitchen

Culinary Hearts

There may be no better way to bring people together than food. That’s exactly what’s happening in CitySeed’s Sanctuary Kitchen. Created last April, the project has two main goals, founding...

Culinary Hearts

There may be no better way to bring people together than food. That’s exactly what’s happening in CitySeed’s Sanctuary Kitchen. Created last April, the project has two main goals, founding...

Hot Spiced Wine at Cave à Vin, New Haven, CT

Warm and Fuzzy

It isn’t officially winter yet, but it should still feel more like winter than it does. Even Saturday’s snowfall was followed by a melty, muggy day. Fortunately, local watering holes...

Warm and Fuzzy

It isn’t officially winter yet, but it should still feel more like winter than it does. Even Saturday’s snowfall was followed by a melty, muggy day. Fortunately, local watering holes...

Pokemoto, New Haven CT

Hawaiian Punch

The recipe for Thomas Nguyen and Gladys Longwa’s friendship was a simple one: “We ate a lot,” Longwa says. The pair met in New Haven, having moved here after long...

Hawaiian Punch

The recipe for Thomas Nguyen and Gladys Longwa’s friendship was a simple one: “We ate a lot,” Longwa says. The pair met in New Haven, having moved here after long...

Caseus Pairing Class

Cheese and Cheers

When Sylvia brought out the blowtorch, I knew we were going to have fun. The manager of the cheese shop at Caseus fromagerie and bistro, Sylvia Sobocinski hosts the restaurant’s...

Cheese and Cheers

When Sylvia brought out the blowtorch, I knew we were going to have fun. The manager of the cheese shop at Caseus fromagerie and bistro, Sylvia Sobocinski hosts the restaurant’s...

Kamrak Khan of Hasna’s Grill

Khan Do

With many relatives working as doctors, a career in medicine would’ve made sense for Kamran Khan. But he had other ideas. The owner of Hasna’s Grill, a new Afghan restaurant...

Khan Do

With many relatives working as doctors, a career in medicine would’ve made sense for Kamran Khan. But he had other ideas. The owner of Hasna’s Grill, a new Afghan restaurant...