If you’re a New Havener hoping to catch a good selection at Shef’s, you’d better set your alarm clock. This Cheshire bagelry opens at 6 a.m. most weekdays and 7 a.m. on weekends, and business is known to get …
Natural Selection
Being natural is messy. B-Natural eats clean. The restaurant offers bowls, sandwiches, wraps, salads, smoothies, juices and all-day breakfast, with an open kitchen in back where, during a recent visit, made-to-order components sizzled and simmered.
As I placed my order, …
Double Duty
When it comes to preferred restaurant style, David Oricchio and his wife represent a case of opposites attracting. …
Up the Road
Walking into Crossroads, an eco-conscious coffeehouse and bakery in North Haven, the smell of coffee welcomed me as sunlight poured across a wall of framed mirrors. A painted map in back had Crossroads at its center, and real and faux …
Lunch Specialist
At first glance, the lunch menu at Zoi’s looks like your standard fare: sandwiches, salads, a side of fries. …
Branching Out
Some of the cheesiest New Haven foodies are still mourning the loss of Caseus, the popular eatery and fromagerie that…
Passion: Fruit
Add condensed milk to pretty much any food and you’ve won me over. But let’s set that aside for a moment. Because people really go to Cositas Deliciosas for the fruit. …
Flex-Mex
You can hardly miss the colorful flags outside Las Brasas promising TACOS, BURRITOS. What you’ll find inside is something more: a traditional American diner with a full Mexican menu. …
Worth the Wait
On weekends, when the brunch crowd emerges in search of poached eggs and mimosas, “people wait outside for nearly an hour” to eat at Bella’s Cafe, founder-owner Rose Foote says. We’ve personally waited longer. …