“Call out things, don’t be bashful!” Chris Fiore insists. …
Archive | Drink
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Mouth-Watering
There’s something elemental about eating oysters by the sea, as if you plucked your dinner from the brine. …
Passion: Fruit
Add condensed milk to pretty much any food and you’ve won me over. But let’s set that aside for a moment. Because people really go to Cositas Deliciosas for the fruit. …
Food Scenery
While it cuts an imposing 19-floor figure on Temple Street, the Omni New Haven Hotel is often overlooked by those who hang their hats in the city. It’s a place for travelers, not locals, we think. But John Davenport’s, the …
Holy Resurrection
In New Haven, you can find endless lagers, ales, stouts, porters, sours, ciders. You can find ABVs in the double-digits. You can find house brews not served anywhere else. You …
Warm and Fuzzy
It isn’t officially winter yet, but it should still feel more like winter than it does. Even Saturday’s snowfall was followed by a melty, muggy day.
Fortunately, local watering holes have proceeded on schedule…
Counter Offerings
Not many people can claim they’re always making headway. But Matt Westfall can. The owner of Hamden’s Counter Weight Brewing Company, Westfall always has his flagship beer, Headway American IPA, on tap …
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